Rotel Queso
Rotel Queso

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, rotel queso. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Rotel Queso is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Rotel Queso is something which I have loved my whole life.

Queso, with the creamy goodness of VELVEETA combined with ROTEL's zesty blend of tomatoes Always keep ROTEL and VELVEETA on hand so you can whip up Queso on a moment's notice. I know how you feel, because I love the stuff, too. Mostly because it's the key ingredient in one of my favorite easy-to-make, last-minute party dips: RoTel-powered queso.

To begin with this particular recipe, we have to prepare a few ingredients. You can have rotel queso using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rotel Queso:
  1. Get 1 packages (32oz) Velveeta Cheese
  2. Prepare 1 packages (8oz) Cream Cheese
  3. Get 1 can (10oz) Rotel
  4. Get 1 can (10.75oz) Cream of Mushroom Soup
  5. Prepare 1 lb Ground Beef or Sausage

There will still be a video up on Friday, this one is extra. I collaborated with Diamond Monae and we did some fun cooking videos for. Turning your house into a Rotel Famous Queso house is ridiculously easy. Call up the buddies, lead with "I'm making dip" and get the Best way to get the gang over to have a watch party?

Instructions to make Rotel Queso:
  1. Brown ground beef or sausage over medium heat and then set aside.
  2. Cut up Velveeta and Cream Cheese into cubes and place in crock pot.
  3. Pour in cream of mushroom soup, stirring everything together. Put crock pot on a low setting.
  4. After about 30 minutes add in browned meat and continue to cook stirring occasionally until everything is melted and mixed together well.
  5. Serve!

Queso dip made with ROTEL and Velveeta. It's zesty, creamy, yummy and easy - a real crowd The combination of the ROTEL and Velveeta made a Queso dip that is so good it will be the star of your. Add Rotel and cream of mushroom soup.. all ingredients well. Con queso is ready after cheese has. great on baked potatoes. Step-by-step water bath canning tutorial with pictures, easy-to-follow-instructions, video, and safety advice.

So that’s going to wrap it up with this special food rotel queso recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!