One Pot Smoked Sausage and Noodles
One Pot Smoked Sausage and Noodles

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, one pot smoked sausage and noodles. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

One Pot Smoked Sausage and Noodles Simple and yummy 😋!. Slice your smoked sausage into coins, sauté with your veggies until sausages are slightly browned. Add in your black pepper, oregano, parsley flakes, Sazon and crushed red pepper, sauté for several minutes.

One Pot Smoked Sausage and Noodles is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. One Pot Smoked Sausage and Noodles is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have one pot smoked sausage and noodles using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make One Pot Smoked Sausage and Noodles:
  1. Get 2 packs smoked sausage (14 ounce)
  2. Make ready Olive oil
  3. Get 1 onion, sliced
  4. Take 1 green pepper, sliced
  5. Get 6 cloves garlic, minced
  6. Get 1/8 teaspoon black pepper
  7. Take 1/2 tablespoon oregano
  8. Take 1/2 tablespoon parsley flakes
  9. Get 1/4 teaspoon Sazon (sin achiote)
  10. Get 1/8 teaspoon crushed red pepper
  11. Make ready 1 can (14.5 ounce) low sodium beef broth
  12. Take 1 package (12 ounce) wide egg noodles
  13. Get 1 can (10.5 ounce) cream of mushroom soup
  14. Take 1 can (10 ounce) Rotel diced tomatoes & green Chilies

This One-Pot Turkey Sausage and Noodles recipe is quick and easy. A simple dinner idea made with egg noodles, turkey sausage and fresh vegetables. AN EASY ONE POT DINNER IDEA. Hope you're having a terrific weekend!

Steps to make One Pot Smoked Sausage and Noodles:
  1. Heat olive oil in a large pot……
  2. Sauté your sliced onion and green pepper in olive oil until tender, add in your minced garlic…….
  3. Slice your smoked sausage into coins, sauté with your veggies until sausages are slightly browned……
  4. Add in your black pepper, oregano, parsley flakes, Sazon and crushed red pepper, sauté for several minutes……
  5. Add into pot your beef broth and egg noodles, cover and boil for about 5 minutes or until noodles are slightly tender……stir gently……
  6. Next add in your cream of mushroom soup and Rotel tomatoes, cover and cook on low heat until noodles are tender, about 10 minutes or less, stirring occasionally…..
  7. Serve and enjoy 😉!

Slice the sausage into one inch slices and then quarter the slices.. Using a pasta spoon I add them to the sausage skillet a little at a time, lifting the noodles out of the pot and draining a bit. It is ok if a little water gets in the skillet. Smoked sausage, creamed corn, sour cream and egg noodles are combined for an easy stovetop supper. Cook noodles according to package directions.; Cook and stir sausage, celery and onion in large saucepan over medium heat minutes, or until onion are crisp-tender.; Drain noodles.

So that’s going to wrap it up with this special food one pot smoked sausage and noodles recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!