Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cajun chicken and sausage spaghetti. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Ever since I posted this Spaghetti Squash and Meatball Frittata, I've been brainstorming more ways to transform popular pasta dishes into something healthy and creative using spaghetti squash. Cajun chicken pasta immediately came to mind. It's a dish I rarely make and never order in restaurants.
Cajun Chicken and Sausage Spaghetti is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Cajun Chicken and Sausage Spaghetti is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook cajun chicken and sausage spaghetti using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Chicken and Sausage Spaghetti:
- Prepare Pack 4 boneless chicken breats
- Get 1 lb sausage
- Make ready 2 cans rotel
- Make ready 1 can crushed tomatoes
- Get 3 cans (32 ounce) tomatoe sauce
- Prepare 1 can fire roasted tomatoes
- Prepare 1 1/2 tbs minced garlic
- Prepare 2 tbs creole season
- Get 1 tbs red pepper
- Make ready 1 tbs garlic powder
- Make ready 3 tbs parsley flakes
- Take 2 tbs sugar
- Prepare 1/2 tbs paprika
- Get Any extras can be added like hotsauce,lee Perkins, I cooked to the 2 to 3 packs a noodles depending how sauces u like it if u add the noodles to it
I used smoked sausage in this Cajun chicken pasta recipe. First, they cook the sausage and then they smoke it. They make it from ground pork, turkey, beef or a. A classic roux is the thickening agent for this traditional Cajun-style gumbo made rich and hearty with chicken, sausage, onions, bell peppers, celery, garlic, and lively seasonings.
Steps to make Cajun Chicken and Sausage Spaghetti:
- Cook sausage an chicken down in butter,grease, or olive oil
- Then add season blend, rotel and garlic an cook for awhile till tendered
- Then add crushed tomatoes an diced tomatoes ancook for about 15 mins
- Now add your tomatoe sauce an seasons an cook down to when u feel comfortable, me about hour 1/2 on simmer also add a cup of water an taste your sauce I usually add more seasoning if ain’t got that Cajun kick that’s just me
- I had two packs a noodles an wish I had more sauce so I go with pack or pack in 1/2 if u mix the noodles an sauce I usually don’t mix but this time I did still come out good ! (ah cest bon) means yummy in Cajun French !!
Reviews for: Photos of Cajun Chicken and Sausage Gumbo. Cook the garlic, sausage, and chicken until garlic starts to brown and the chicken is no longer pink. Sprinkle over the Cajun seasoning and stir to evenly coat the sausage and chicken. Add the cream, and bring to a boil. Be careful not to over cook the thigh meat to the point that it shreds.
So that’s going to wrap this up with this special food cajun chicken and sausage spaghetti recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
