Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, bria's apple bacon meatloaf. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Bria's apple bacon meatloaf is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Bria's apple bacon meatloaf is something which I’ve loved my entire life. They are nice and they look wonderful.
The bacon and apple really add a wonderful, surprising twist to this already moist meatloaf. Line the bottom of each loaf pan with bread slices. (This will soak up any grease from the cooking meatloaf.) Apple Bacon Meatloaf. Be the first to review this recipe.
To begin with this recipe, we must prepare a few ingredients. You can have bria's apple bacon meatloaf using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bria's apple bacon meatloaf:
- Prepare 1 1/2 lb Ground Beef
- Prepare 1/2 lb ground venison or sausage
- Prepare 2 cup bread crumbs
- Prepare 2 tbsp minced garlic
- Get 1 onion, chopped
- Make ready 1 egg
- Take 2 1/2 tsp McCormick misquette streak seasoning
- Get 1 tbsp liquid smoke
- Take 2 tbsp your favorite steak sauce. I use McCormick smokey montreal
- Make ready salt and pepper
- Take 5 piece thick sliced baccon. use more as needed to cover top
- Get 4 baking apples
- Make ready 1 cup brown sugar
- Get 6 piece cold butter. cut slices about 1/4 inch thick
- Take 1 1/2 tbsp lemon juice
- Get cinnamon
Slice and serve with tomato chutney, steamed new. Bacon-Wrapped Meatloaf with Brown Sugar-Ketchup Glaze. Brush loaf with all of glaze, then arrange bacon slices, crosswise, over loaf, overlapping them slightly and tucking them under to prevent curling. Bacon Wrapped Meatloaf is pure comfort food!
Steps to make Bria's apple bacon meatloaf:
- Add ground meat, bread crumbs, garlic, egg, onion, liquid smoke, steak seasoning, salt and pepper. Mix well. Hands work best.
- Transfer mixture to a loaf pan. Top with bacon. *Note: It's okay if bacon hangs over the sides a little. It will shrink while cooking.
- Bake at 350 for 20 minutes. Then take it out and drain grease. Put I back in oven for 20 more minutes.
- Wile meatloaf is baking. Peel and quarter 4-6 baking apples.
- Place in small baking dish an cover with brown sugar, top with butter and sprinkle cinnamon on top
- Bake at 350 for 20 minutes.
- Serve meatloaf topped with baked apples and sauce.
A classic dinner recipe gets upgraded with bacon - the best way to serve this traditional I usually just dump the meat mix on a lightly oiled sheet pan, gather it all together and push it into a very firm loaf. This smoked meatloaf recipe stuffed with bacon and cheese is so amazing! If you're looking for the ultimate comfort food that oozes with Make sure there are pellets or wood chips inside your smoker. We used apple for this smoked. Homemade meatloaf just like mom used to make has nothing on this bacon-wrapped meatloaf.
So that’s going to wrap it up for this exceptional food bria's apple bacon meatloaf recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
