Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken taco casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Taco Casserole is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Chicken Taco Casserole is something that I have loved my entire life.
Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. All of your favorite taco fixings can be found in this crowd-pleasing casserole. Plus, it uses convenience products like canned soup and veggies, cooked chicken and taco seasoning mix that make it a snap to prepare.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken taco casserole using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken Taco Casserole:
- Prepare 4 C shredded chicken (you can use a rotisserie chicken from the store)
- Get 2 cans (10 3/4 oz) cream of chicken soup
- Get 1 C sour cream
- Take 10 oz can Rotel (I like 'Original')
- Get 15 oz can black beans, rinsed and drained
- Get Sprinkling of taco seasoning mix (I use very little, but use to taste)
- Take 5 C coarsely chopped crushed tortilla chips
- Make ready 2 C shredded cheddar cheese
- Prepare Chopped tomatoes
Tacos may be one of the most universally loved foods in the world for a good reason. Ground Chicken Taco Casserole with rice is sure to satisfy every Tex-Mex stirring in your soul but in the healthiest of ways. Turns out, you don't need those tortillas after all. This is a gluten-free casserole made with quick-cooking, taco-seasoned ground chicken, brown rice, hearty black beans, and melty cheese.
Instructions to make Chicken Taco Casserole:
- Heat oven to 350 degrees
- Spray 9x13" casserole dish
- Stir: chicken, soup, sour cream, Rotel, black beans, seasoning in a bowl
- Layer: half the chicken mixture, 3C tortilla chips and half the cheese
- Cover. Bake for 30 minutes
- Uncover. Sprinkle remaining cheese
- Bake uncovered for 10 minutes or until bubbling
- Sprinkle with chopped tomatoes. You could also add chopped black olives (I just didn't have any on hand)
This chicken taco casserole is really easy to make and is sure to please your whole family! In a large bowl, combine the salsa, sour cream, and taco seasoning. Then add the chicken, black beans, and cheddar cheese - stirring until well combined.. This easy Chicken Taco Casserole is sauce coated tortillas, a zesty mix of chicken, beans, chilies and seasoning, topped with a thick layer of melted cheese. Boldly flavored and simple to make, it's a weeknight meal the family will love.
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