Brian's Best Chili (Crockpot)
Brian's Best Chili (Crockpot)

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, brian's best chili (crockpot). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Brian's Best Chili (Crockpot) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Brian's Best Chili (Crockpot) is something that I’ve loved my whole life. They are nice and they look fantastic.

In a crock pot, add all the canned items with the juices. Add the chili mix into the crock pot (not added to the meat browning). Drain the meat mixture well, then add to the crock pot.

To begin with this recipe, we must prepare a few components. You can cook brian's best chili (crockpot) using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Brian's Best Chili (Crockpot):
  1. Take 2 lbs lean ground beef
  2. Take 2 Green peppers (clean out seeds and diced up)
  3. Prepare 1 Large yellow onion
  4. Prepare 6 slices bacon (cooked and crumbled into small pieces)
  5. Prepare 1 can Rotel (hot)
  6. Make ready 2 cans (16 oz) each) Bush's Chili Beans (hot)
  7. Get 1 can (28 oz) Bush's Baked Beans (Brown Sugar flavor)
  8. Prepare 1 can (16 oz) diced tomatoes in sauce
  9. Take 1 envelope Chili seasoning mix
  10. Take 1-2 Tablespoon brown sugar - to taste

In the same pot over high heat, heat olive oil. Pour the mixture into the crock pot. Season with salt and pepper, and stir to combine. In a large skillet, brown ground beef in vegetable oil over medium heat until no longer pink.

Steps to make Brian's Best Chili (Crockpot):
  1. In a large pan, brown the ground beef, along with the diced up green peppers and onion.
  2. In a crock pot, add all the canned items with the juices. Add the chili mix into the crock pot (not added to the meat browning).
  3. Drain the meat mixture well, then add to the crock pot.
  4. Set the crock pot to low and cook for 8 hours, stirring occasionally.
  5. Add a bit of brown sugar to your taste. Add salt and pepper to your liking.

Add onion and garlic, and cook until the onion is translucent. This Crockpot Chili is simply amazing - perfectly seasoned, perfect texture, perfect heat - and SOOO easy. Easy as in "throw the ingredients in the crockpot and push a button" easy. I've had a wildly popular chili recipe on this website for years, but I never thought to convert it into a slow cooker meal until now. Add liquids and seasonings: Stir in diced tomatoes, tomato sauce, beef broth, chili powder, cumin, paprika, cocoa powder, sugar, coriander and season mixture with salt and pepper to taste.

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