Mixed fish roll
Mixed fish roll

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mixed fish roll. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

While the mushrooms are marinating, make the egg wrappers by mixing chicken stock. In this video I am showing how to roll around twenty pounds of boilies using CC Moore Ingredients and some store bought ones as well. Killer Lemon Butter Sauce for Fish Recipe, fish recipe, baked fish recipe, fish recipe baked, fish recipe healthy, fish.

Mixed fish roll is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Mixed fish roll is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have mixed fish roll using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mixed fish roll:
  1. Take 2 cups flour
  2. Take 1 big sardine fish
  3. Take 1/2 teaspoon baking powder
  4. Prepare 3 seasoning cube
  5. Prepare 1/2 teaspoon curry powder
  6. Take to taste Salt
  7. Take 3 sweet pepper
  8. Take 3 red pepper
  9. Take 1 medium onion
  10. Take 1/2 fish stock
  11. Make ready Oil to fry.

When I had fish rolls as a kid they sucked! My mom never made fish rolls, and I never liked the How to Make the Dough. Legit.ng News FISH ROLL RECIPE this traditional meal has a lot of varieties, we have tried to give the best one. You can also read about some hidden tricks for cooking.

Steps to make Mixed fish roll:
  1. Wash the fish cut it and season with salt,seasoning cube and Onion boil it for 5-7mins…..After boiling the fish,remove the bones and mash it with spoon or use your clean hand…
  2. In a bowl pour the flour with the baking powder… Follow by the grated pepper and sliced onion..Add the seasoning cube,salt and curry powder..mix it all together..
  3. Add the fish stock after sieving it to avoid the onion that you boil the fish with..mix everything together with spoon or use ur clean hand and form a soft dough…if the dough is too watery kindly add small flour..
  4. Dust the table with some flour.. Use clean rolling pin/bottle/muciya to flatten the dough…use clean knife to strap/cut it all….then you start rolling it like a mat…if its to thick,divide it into two…to make it fry deeply inside…
  5. After rolling the dough all… prepare it for frying after placing the pan with oil on the fire.when the oil is hot…put the fish roll and fry the both side till golden brown and serve hot u can decide by eating it with ketchup or with pap/tea - Enjoy…

These fish rolls can be found all over Sri Lanka, and a perfect tea time snack. These fish rolls are quite spicy but you can adjust the spiciness to suit your taste. Ingredients Add potatoes and mix well. To make a pastry, mix the flour, a pinch of turmeric powder, salt to taste Put the fish mixture in the middle of these pancakes and roll them out neatly. Smoked Fish Roll is a food item cooked using the Cooking Set.

So that is going to wrap this up with this special food mixed fish roll recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!