Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, crock pot chicken and dumplings. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Crock pot chicken and dumplings is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Crock pot chicken and dumplings is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have crock pot chicken and dumplings using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Crock pot chicken and dumplings:
- Make ready 4 chicken leg quarters
- Get 2 chopped carrots
- Make ready 1 cup chopped onion
- Prepare 2 can biscuts
- Make ready 1 tbsp chopped garlic
- Take 1/2 can rotel
- Take 1 cup water
- Prepare 1 tbsp black pepper
- Make ready 1 tbsp celery flakes
- Get 3 tbsp butter
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Instructions to make Crock pot chicken and dumplings:
- Put leg quarters and water in crock pot, cook on high for about an hour
- Add in butter, garlic, onion, rotel, carrots, pepper, butter, and celery flakes
- Let cook for about 3 or 4 more hours
- Use tongs to beging pulling out the leg quarters one at a time to debone them and add meat back to crock pot
- Let cook for about 45 more min
- Tear biscuits into quarter sized peices and add to crock pot ..( it helps if you push them under the juice with a spoon to keep them from sticking to each other
- Allow to cook for another 45 min to cook dumplings
- Mix slightly and enjoy
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