Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, southern homemade fried chicken. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Southern Homemade Fried Chicken is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Southern Homemade Fried Chicken is something which I’ve loved my whole life. They’re nice and they look wonderful.
This homemade southern recipe will make you want to never eat out again. We used a whole chicken fryer that we found on sale and double dredged them in our seasoned flour mixture. This process helps make our chicken extra crispy.
To begin with this recipe, we must prepare a few components. You can have southern homemade fried chicken using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Southern Homemade Fried Chicken:
- Take 3 bone or boneless chicken breast
- Prepare 2 each eggs
- Make ready 2 cup all-purpose flour
- Get 2 tbsp paprika
- Prepare 1 1/2 tbsp season-all
- Make ready 2 tsp garlic powder
- Make ready 2 tsp onion powder
- Get salt
- Take 1/2 tsp ground black pepper
- Make ready Louisiana Hot sauce
This will go with the Southern Buttermilk Biscuits that have the top spot on this subreddit right now. Seriously though this is some damn good looking chicken. "Southern-style Fried Chicken cooked in an Air Fryer! Easy recipe that creates a crunchy, golden, crisp fried chicken". Serve immediately. (Homemade air fried chicken does not stay crisp very long).
Instructions to make Southern Homemade Fried Chicken:
- Mix eggs and hot sauce in bowl. Cut chicken to appropriate size if with bone or leave whole, up to you.
- Set deep fryer to 375°F. Mix flour and all other dry ingredients in large bowl. Sift together.
- Dip chicken in flour. Then into egg wash. Then REDIP in flour.
- Place in fryer. Once the piece floats and has nice crisp brown coating remove and place in container lined with paper towels to wick away extra grease.
- Enjoy. Cooking time may vary with size of chicken piece. Please cut into thickest portions to assure it is fully done.
Southern fried chicken can certainly be challenging - it just takes practice to be honest! If you're new to frying chicken, try frying only dark or white meat This recipe is a basic fried chicken sans the buttermilk but utilizing a salt brine. I am a true believer in brining chicken and pork so definitely allow. Cut breast pieces in half across ribs. Sprinkle chicken generously on both sides with seasoning blend.
So that’s going to wrap this up with this exceptional food southern homemade fried chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
