Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, southern homemade fried chicken. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
This homemade southern recipe will make you want to never eat out again. We used a whole chicken fryer that we found on sale and double dredged them in our seasoned flour mixture. This process helps make our chicken extra crispy.
Southern Homemade Fried Chicken is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Southern Homemade Fried Chicken is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have southern homemade fried chicken using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Southern Homemade Fried Chicken:
- Make ready 3 bone or boneless chicken breast
- Take 2 each eggs
- Prepare 2 cup all-purpose flour
- Take 2 tbsp paprika
- Take 1 1/2 tbsp season-all
- Prepare 2 tsp garlic powder
- Prepare 2 tsp onion powder
- Take salt
- Get 1/2 tsp ground black pepper
- Get Louisiana Hot sauce
This will go with the Southern Buttermilk Biscuits that have the top spot on this subreddit right now. Seriously though this is some damn good looking chicken. "Southern-style Fried Chicken cooked in an Air Fryer! Easy recipe that creates a crunchy, golden, crisp fried chicken". Serve immediately. (Homemade air fried chicken does not stay crisp very long).
Steps to make Southern Homemade Fried Chicken:
- Mix eggs and hot sauce in bowl. Cut chicken to appropriate size if with bone or leave whole, up to you.
- Set deep fryer to 375°F. Mix flour and all other dry ingredients in large bowl. Sift together.
- Dip chicken in flour. Then into egg wash. Then REDIP in flour.
- Place in fryer. Once the piece floats and has nice crisp brown coating remove and place in container lined with paper towels to wick away extra grease.
- Enjoy. Cooking time may vary with size of chicken piece. Please cut into thickest portions to assure it is fully done.
Southern fried chicken can certainly be challenging - it just takes practice to be honest! If you're new to frying chicken, try frying only dark or white meat This recipe is a basic fried chicken sans the buttermilk but utilizing a salt brine. I am a true believer in brining chicken and pork so definitely allow. Cut breast pieces in half across ribs. Sprinkle chicken generously on both sides with seasoning blend.
So that is going to wrap it up for this exceptional food southern homemade fried chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
