Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, shrimp and pepper cheese grits. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Shrimp and Pepper Cheese Grits is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Shrimp and Pepper Cheese Grits is something which I have loved my entire life. They’re nice and they look fantastic.
Shrimp is sauteed with peppers and sweet onion, and served over a pile of hot cheese grits. I had a variation of this at a local restaurant, added a few things, and made it mine! What a fabulous take on shrimp and grits.
To begin with this particular recipe, we have to first prepare a few components. You can have shrimp and pepper cheese grits using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp and Pepper Cheese Grits:
- Get 16 oz Shrimp-raw/peeled
- Get 3 sm-med bell peppers (any color/variety)
- Prepare 1/2 small yellow onion
- Prepare 1/2 small purple onion
- Get 2 1/2 tbsp butter or margerine
- Make ready 1 cup quick grits
- Take 4 slice cheese
- Prepare 2 1/2 tsp Louisiana Cajun Seasoning
- Get 1 tsp minced garlic
- Get 1/2 tsp garlic powder
- Prepare 1 Salt & Pepper to taste
Top the cheesy grits with shrimp/pepper/bacon deliciousness. Remove from heat and stir in butter and cheese. Place peppers on cookie sheet and drizzle with olive oil, salt and pepper. Place peppers in a bowl and cover tightly with plastic wrap for thirty minutes.
Instructions to make Shrimp and Pepper Cheese Grits:
- Thaw and peel shrimp
- dice peppers and onion
- In a large pan put the 2 1/2 TBSP of butter (med-low) heat. Put in diced peppers and onion.
- cook peppers and onion for about 5-8 minutes, or until starting to get soft.
- add 1lb Shrimp and saute til firm and pink (about 5 min)
- Set pan aside
- In a separate pot cook Quick Grits according to package directions for 1cup of grits
- Once grits are cooked add 4 slices of cheese, stir until cheese is blended
- Pour in Shrimp and Pepper mixture into the grits, stir together
- Serve in bowls and enjoy!
Remove plastic wrap, peel skin from peppers and dice peppers. Slowly whisk in grits, and cover. Stir in cheese and pepper until melted. Shrimp and Pepper Cheese Grits love it! Once grits are done, stir in cheese and ground pepper.
So that is going to wrap it up for this special food shrimp and pepper cheese grits recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
