Fish n meat rolls
Fish n meat rolls

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, fish n meat rolls. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Fish n meat rolls is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Fish n meat rolls is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook fish n meat rolls using 11 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Fish n meat rolls:
  1. Get Fish roll dough
  2. Get Flour, baking powder, margarine n salt
  3. Get Meat roll dough
  4. Get 1 cup flour, 1 egg
  5. Get Baking powder n pinch of salt
  6. Take Fillings
  7. Make ready Fish n meat
  8. Get Tarugu, onion
  9. Take Maggi, spices n salt
  10. Take Cabbage n carrot
  11. Make ready Oil 4 deep frying

Kangen Water is a delicious & the healthiest form of water, created using breakthrough water technology over the years. Fish meat and rice Cheeseburger with high iron content. Lobak (Five-Spice Meat Rolls) are delicious pork rolls wrapped in beancurd sheets. These are steamed and pan fried.

Steps to make Fish n meat rolls:
  1. Cook ur meat n fish separately wt salt jajjajen tarugu n onion, add maggi n spices
  2. Meat should soak all its stock then pound it in a mortar n debone ur fish n set aside
  3. Fry d other half of d jajjaje wt oil
  4. For dough of fish roll mix d ingredients together with warm water n make a soft dough
  5. For d meat roll mix all d ingredients together with warm water. Make a watery batter n make pancakes wt it wt little oil
  6. Slice ur cabbage n grate ur carrot. Mix d meat n meant wt d fried jajjaje mix n set aside. Dissolve little flour wt water 2 seal d roll
  7. Now roll d meat,cabbage n carrot in d fried pancakes n seal u could use thread or tooth pick if it doesn't hold
  8. Make small balls from d fish roll dough n flatten out den add ur fish mixture, roll n seal be sure 2 seal all edges n set aside
  9. Deep fry both n serve warm.
  10. Meat should soak all its stock then pound it in a mortar n debone ur fish n set aside
  11. Fry d other half of d jajjaje wt oil
  12. For dough of fish roll mix d ingredients together with warm water n make a soft dough
  13. For d meat roll mix all d ingredients together with warm water. Make a watery batter n make pancakes wt it wt little oil
  14. Slice ur cabbage n grate ur carrot. Mix d meat n meant wt d fried jajjaje mix n set aside. Dissolve little flour wt water 2 seal d roll
  15. Now roll d meat,cabbage n carrot in d fried pancakes n seal u could use thread or tooth pick if it doesn't hold
  16. Make small balls from d fish roll dough n flatten out den add ur fish mixture, roll n seal be sure 2 seal all edges n set aside
  17. Deep fry both n serve warm.

Just as tasty as the deep fried There are many variations to this dish. Some like the filling to be "meaty" while others prefer it mixed with crunchy vegetables like carrots, water. Obtain from the Custodian of Clouds quest(Archon Quest) in Mt. Obtained from the Custodian of Clouds quest(Archon Quest). Matsutake Meat Rolls is a food item that the player can cook.

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