Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, just broccoli & egg. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The vegetable, often called baby broccoli, isn't just immature broccoli — instead it's a hybrid of Since the stems are pretty thin, Broccolini doesn't take long to cook. Just toss it in a hot skillet with. Steam or stir-fry it, roast or boil it, bake it in casseroles, or just eat it raw – broccoli rewards you, no matter the method.
Just Broccoli & Egg is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Just Broccoli & Egg is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have just broccoli & egg using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Just Broccoli & Egg:
- Prepare 1 head (*about 300g) Broccoli *cut into small florets, thick stem sliced
- Take 1 tablespoon Oil of your choice *plus extra
- Make ready 1-2 pinches Salt
- Make ready 2-3 tablespoons Water
- Get 4 Eggs *lightly whisked
- Prepare Salt & Pepper
- Take Your Favourite Sauce *Oyster Sauce, Ketchup, Japanese Mayonnaise and Soy Sauce, or etc
Broccoli with Balsamic Vinegar: Instead of adding lemon juice to the roasted florets, drizzle a little high-quality balsamic vinegar or balsamic glaze on top. Roasting broccoli with garlic creates a sweet, nutty delicious flavor and the aroma that wafts through your kitchen will make everyone asking when's dinner ready. This is a simple, yet elegant side dish. Has good selection of items, deals quite good damage and seems to be able to It's a problem these sorts of titles tend to fall into when individual characters just don't quite feel.
Instructions to make Just Broccoli & Egg:
- Whisk Eggs in a bowl and season with Salt & Pepper.
- Heat Oil in a frying pan, non-stick recommended, over medium heat, add Broccoli, Salt and Water, cover with a lid and steam-cook for a few minutes.
- When the Water is evaporated, remove the lid.
- Make a room in the frying pan, add extra Oil, pour the Egg and cook until just cooked. Combine the Egg and Broccoli.
- Drizzle with your favourite sauce and enjoy. *Note: For the above photo, I used a mixture of Oyster Sauce, Soy Sauce and Sesame Oil. For the photo below, I used Japanese Mayonnaise and Soy Sauce.
The best way to keep your broccoli fresh and tasty is to blanch it with salted water and sesame oil. TESTED & PERFECTED RECIPE - Roasted broccoli finished with grated Parmigiano-Reggiano and a squeeze of fresh lemon. What can I do to make it taste better? Not sure what I have for spices, so try something common that I might have. Broccoli is a tasty, healthy vegetable that can be added to or made the base of many dishes, like a broccoli saute, broccoli and cheese, or a broccoli How to Chop Broccoli.
So that is going to wrap it up with this special food just broccoli & egg recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
