Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, fried turkey wings. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fried Turkey wings is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Fried Turkey wings is something which I’ve loved my entire life. They’re fine and they look wonderful.
Season the turkey wing pieces on all sides with seasoned salt, seafood seasoning, cayenne pepper, and garlic powder. Place the turkey wing pieces into a large container. This is a recipe I use from time to time.
To begin with this particular recipe, we have to first prepare a few components. You can cook fried turkey wings using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried Turkey wings:
- Prepare 3 kilos of turkey wings
- Make ready 2 heap tablespoons of curry powder
- Prepare 2 tablesooons of kitchen glory stock powder
- Get 1 teaspoon crushed fresh garlic
- Prepare 3 pieces bayleaf
- Take 2 tablespoons fried shallot
- Take 2 tablesooons of dry onion
- Prepare 6 habanero ripe pepper
- Make ready 1 bulb of onion
My Cajun Fried Turkey Wings are the perfect substitution for a whole fried turkey. You may even enjoy these over fried chicken. Ever since I posted my fried Turkey Wings recipe, I've been bombarded with recipe requests for the fried version. Tender and juicy turkey wings smothered in a thick, savory brown gravy!
Steps to make Fried Turkey wings:
- Wash the turkey, then place in a cooking pot, next roughly blend the habanero pepper then put into a large bowl
- At this point, add all other spices then mix together, adding two tablesooons of vegetable oil, then rub the spices into the meat.
- Cover with a fling paper or foil then leave to marinate for at least two hours, then add water to the level of the meat in the pot, dice the onion and add too
- Set in fire then allow to cook for about fifteen minutes, you can top up the water as you cook, but it should not be above the meat at any time
- Finally remove from the water, heat your vegetable oil and fry till brown
And the gravy is made from scratch using pan drippings. I worked hard to make this recipe easy peasy! Season cleaned Turkey wings with seasoning salt, granulated garlic, black pepper and paprika. Using remaining tbsp. of olive oil to grease a half sheet size cookie sheet (you may need two). My Pan-Fried Turkey Wings are so incredibly tasty, all from just a handful of ingredients!
So that’s going to wrap it up for this exceptional food fried turkey wings recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
