Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried turkey wings. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Season the turkey wing pieces on all sides with seasoned salt, seafood seasoning, cayenne pepper, and garlic powder. Place the turkey wing pieces into a large container. This is a recipe I use from time to time.
Fried Turkey wings is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Fried Turkey wings is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook fried turkey wings using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Turkey wings:
- Get 3 kilos of turkey wings
- Prepare 2 heap tablespoons of curry powder
- Make ready 2 tablesooons of kitchen glory stock powder
- Prepare 1 teaspoon crushed fresh garlic
- Get 3 pieces bayleaf
- Get 2 tablespoons fried shallot
- Get 2 tablesooons of dry onion
- Prepare 6 habanero ripe pepper
- Get 1 bulb of onion
My Cajun Fried Turkey Wings are the perfect substitution for a whole fried turkey. You may even enjoy these over fried chicken. Ever since I posted my fried Turkey Wings recipe, I've been bombarded with recipe requests for the fried version. Tender and juicy turkey wings smothered in a thick, savory brown gravy!
Steps to make Fried Turkey wings:
- Wash the turkey, then place in a cooking pot, next roughly blend the habanero pepper then put into a large bowl
- At this point, add all other spices then mix together, adding two tablesooons of vegetable oil, then rub the spices into the meat.
- Cover with a fling paper or foil then leave to marinate for at least two hours, then add water to the level of the meat in the pot, dice the onion and add too
- Set in fire then allow to cook for about fifteen minutes, you can top up the water as you cook, but it should not be above the meat at any time
- Finally remove from the water, heat your vegetable oil and fry till brown
And the gravy is made from scratch using pan drippings. I worked hard to make this recipe easy peasy! Season cleaned Turkey wings with seasoning salt, granulated garlic, black pepper and paprika. Using remaining tbsp. of olive oil to grease a half sheet size cookie sheet (you may need two). My Pan-Fried Turkey Wings are so incredibly tasty, all from just a handful of ingredients!
So that is going to wrap this up for this special food fried turkey wings recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
