Smoked Turkey Wing Soup
Smoked Turkey Wing Soup

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, smoked turkey wing soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Smoked Turkey Wing Soup. this link is to an external site that may or may not meet accessibility guidelines. The wings gives this pea soup a wonderful smoky flavor without buying the ham for the bone. This post may contain affiliate links.

Smoked Turkey Wing Soup is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Smoked Turkey Wing Soup is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have smoked turkey wing soup using 16 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make Smoked Turkey Wing Soup:
  1. Prepare Broth
  2. Make ready 1-2 smoked turkey wings
  3. Make ready 5 garlic cloves
  4. Get 2 inch piece fresh ginger
  5. Get 1 fresh jalapeno
  6. Make ready Soup
  7. Take Handful fresh green beans
  8. Prepare 1 small tub baby spinach
  9. Take 8 Oz fresh mushroom
  10. Make ready 3 garlic cloves
  11. Get 1 tsp ground pepper
  12. Take 1/2 cup uncooked rice
  13. Take 2 Tbl. Fish sauce
  14. Make ready 1/4 cup lentils
  15. Get 2 tsp powdered chicken broth used mostly for salt
  16. Prepare to taste Hot sauce (optional)

I actually get tired of ham in my split pea soup but do want the smoky flavor. Adding the smoked leg is a fantastic idea. Oven Cook Turkey Wings and make the best turkey wing soup! I was sure winter had arrived early in November.

Instructions to make Smoked Turkey Wing Soup:
  1. Place wings in a large enough put too cover wings with water, cover with water, it was about 6 cups for me.
  2. Place on medium high heat
  3. Smash garlic, add to pot
  4. Clean ginger, add to pot
  5. Slice hot pepper, add to pot
  6. Bring to a boil, turn down to a simmer, cover, simmer for 2 hours.
  7. Turn off heat. Remove wings, set aside to cool.
  8. Remove jalapeno, garlic and ginger from broth
  9. Pull, chop, or otherwise remove meat from wings. Discard skin if your significant other doesn't like it 😁
  10. Put meat in broth, back on medium high heat
  11. Add rice and lentils
  12. Bring to a boil, turn down to a rapid simmer
  13. Clean and cut green beans, add to pot
  14. Clean and smash garlic, add to pot
  15. Clean cut mushrooms, add to pot
  16. Taste broth
  17. Add black pepper, fish sauce and bullion until salt level you like is reached
  18. About 5 minutes from rice being cooked, add spinach, stir in
  19. Serve when done to your liking

It was definitely cold enough for soup. The temperatures did moderate back into the warm category but I'm sure they will drop back down again. Throw smoked turkey, dried lentils, and a handful of other ingredients into the slow cooker in the morning, and you'll come home to a hearty and comforting meal. Navy bean soup is in my all time top three favorite soups. I had some smoked turkey I needed to use up Just look at all that succulent smoked turkey.

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