Jollof rice
Jollof rice

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, jollof rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. "We don't say a dish is spicy — we say it has pepper." Yewande Komolafe is a recipe writer who grew up in Lagos and found herself searching for the heat and. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. When cooking Jellof rice, building a flavor base is very important.

Jollof rice is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Jollof rice is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have jollof rice using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Jollof rice:
  1. Get 2 cups rice
  2. Prepare Jollof mix
  3. Take Ginger and garlic paste
  4. Prepare Onions
  5. Get Chicken stock
  6. Make ready Oil
  7. Take Seasoning
  8. Get Salt
  9. Prepare Curry

This is why you will always see it in parties. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish. Often, the chicken or other kind of meat is already included in the dish.

Instructions to make Jollof rice:
  1. In a pot add oil, ginger and garlic paste and saute
  2. Add jollof mix and fry
  3. Add chicken stock and bring to a boil
  4. Add cooked rice seasoning,salt,curry
  5. Cover and allow to simmer for 15minutes

Adapted by The New York TImes. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. Ghanaian Jollof Rice By Tei Hammond. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid.

So that is going to wrap this up for this special food jollof rice recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!