Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, jollof rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. "We don't say a dish is spicy — we say it has pepper." Yewande Komolafe is a recipe writer who grew up in Lagos and found herself searching for the heat and. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. When cooking Jellof rice, building a flavor base is very important.
Jollof rice is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Jollof rice is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook jollof rice using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Jollof rice:
- Prepare 2 cups Rice
- Make ready 1/2 cup Veg oil
- Make ready 4 cups water
- Take Seasonings
- Prepare Beaf
- Get Veggies
- Make ready Onion
This is why you will always see it in parties. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish. Often, the chicken or other kind of meat is already included in the dish.
Instructions to make Jollof rice:
- Parboil d rice
- Cut veggies
- Blend read pepper
- Heat oil in a pot
- Add blended red pepper
- Add a cup of water nd seasonings
- Add parboiled rice
- Add onions and allow for some mints
- Is ready to serve
- 😋
Adapted by The New York TImes. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. Ghanaian Jollof Rice By Tei Hammond. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid.
So that’s going to wrap this up for this exceptional food jollof rice recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
