Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, jollof rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Jollof rice is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Jollof rice is something which I’ve loved my entire life.
Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. "We don't say a dish is spicy — we say it has pepper." Yewande Komolafe is a recipe writer who grew up in Lagos and found herself searching for the heat and. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. When cooking Jellof rice, building a flavor base is very important.
To begin with this recipe, we must first prepare a few ingredients. You can have jollof rice using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Jollof rice:
- Get Rice
- Take Tomatoes
- Take Pepper
- Prepare onions
- Get Maggi
- Prepare Curry
- Get Oil
- Take Salt
This is why you will always see it in parties. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish. Often, the chicken or other kind of meat is already included in the dish.
Instructions to make Jollof rice:
- In a pot put some oil and heat the pot on fire
- Dice your onions and tomatoes with pepper and add into the pot
- After 5mins add water and maggi,salt and curry
- Allow the water to boil than wash your rice and add to the water and close the pot to cook
- After 20 to 25 mins your rice is ready.
- Enjoy.
Adapted by The New York TImes. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. Ghanaian Jollof Rice By Tei Hammond. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid.
So that’s going to wrap this up with this exceptional food jollof rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
