Jollof rice
Jollof rice

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, jollof rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Jollof rice is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Jollof rice is something that I’ve loved my whole life. They are nice and they look fantastic.

Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. "We don't say a dish is spicy — we say it has pepper." Yewande Komolafe is a recipe writer who grew up in Lagos and found herself searching for the heat and. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. When cooking Jellof rice, building a flavor base is very important.

To get started with this recipe, we have to prepare a few components. You can cook jollof rice using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Jollof rice:
  1. Make ready 1 cup rice
  2. Get Red bellpepper
  3. Take Chili
  4. Prepare Fresh garlic
  5. Get Fresh ginger
  6. Get Cooking oil
  7. Prepare Seasoning
  8. Take Spices
  9. Get Water as required

This is why you will always see it in parties. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish. Often, the chicken or other kind of meat is already included in the dish.

Instructions to make Jollof rice:
  1. In a clean pot, pour in oil
  2. Fry Onions
  3. Add in grated(bellpepper/chili/garlic/ginger) paste
  4. Fry and then add in seasoning/spices
  5. Add in water, cover and allow to boil, pour in rice and allow to cook
  6. Enjoyyyyy

Adapted by The New York TImes. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. Ghanaian Jollof Rice By Tei Hammond. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid.

So that’s going to wrap this up with this special food jollof rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!