Native jollof rice@zahra's cuisine
Native jollof rice@zahra's cuisine

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, native jollof rice@zahra's cuisine. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Native jollof rice@zahra's cuisine is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Native jollof rice@zahra's cuisine is something that I have loved my whole life.

In this video, I'll show you how to cook this native jollof rice recipe. Please watch this video to the end as I'll share some tips with you. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook native jollof rice@zahra's cuisine using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Native jollof rice@zahra's cuisine:
  1. Get Rice
  2. Take Palm oil
  3. Prepare Onions
  4. Prepare Smoked fish
  5. Make ready Cow skin(pomo)
  6. Prepare leaves Pumpkin
  7. Get Onions
  8. Prepare Pepper,scotch bonnet
  9. Take Tomatoes
  10. Prepare Ginger and garlic powder
  11. Prepare Spices

Site Suspended - This site has stepped out for a bit. Jollof Rice - Nigerian Jollof Rice - K's Cuisine. Native Jollof Rice, also known as Iwuk Edesi or Palm Oil rice is a rich Jollof rice style rice dish. It's known as Iwuk Idesi by the Efik people of South eastern Nigeria.

Instructions to make Native jollof rice@zahra's cuisine:
  1. Perboil rice and add some salt to taste
  2. Add palm oil in a pot and leave until hot not bleached
  3. Add onions,tomatoes, pepper,scotch bonnet,ginger,garlic and spices
  4. Leave to cook for 5min
  5. Add perboiled rice into sauce
  6. Stir well and add some eater that will cook the rice
  7. Add smoked fish
  8. Cover the pot and allow to cook for 3to5minutes
  9. Add spinach leaves
  10. Cover and allow to steam
  11. READY TO SERVE…

Iwuk Edesi is quite easy to prepare and is absolutely delicious but unlike Jollof Rice which is prepared with Vegetable oil. Nigerian jollof rice is one of the most popular dish in Nigeria. I present to you the best jollof rice recipe. Course: Main Course, Rice recipes, Side Dish. Keyword: how to cook jollof rice, Jollof rice, Nigerian jollof rice, Party jollof rice.

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