Native jollof rice@zahra's cuisine
Native jollof rice@zahra's cuisine

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, native jollof rice@zahra's cuisine. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

In this video, I'll show you how to cook this native jollof rice recipe. Please watch this video to the end as I'll share some tips with you. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation.

Native jollof rice@zahra's cuisine is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Native jollof rice@zahra's cuisine is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have native jollof rice@zahra's cuisine using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Native jollof rice@zahra's cuisine:
  1. Make ready Rice
  2. Prepare Palm oil
  3. Get Onions
  4. Make ready Smoked fish
  5. Make ready Cow skin(pomo)
  6. Prepare leaves Pumpkin
  7. Make ready Onions
  8. Prepare Pepper,scotch bonnet
  9. Get Tomatoes
  10. Make ready Ginger and garlic powder
  11. Take Spices

Site Suspended - This site has stepped out for a bit. Jollof Rice - Nigerian Jollof Rice - K's Cuisine. Native Jollof Rice, also known as Iwuk Edesi or Palm Oil rice is a rich Jollof rice style rice dish. It's known as Iwuk Idesi by the Efik people of South eastern Nigeria.

Instructions to make Native jollof rice@zahra's cuisine:
  1. Perboil rice and add some salt to taste
  2. Add palm oil in a pot and leave until hot not bleached
  3. Add onions,tomatoes, pepper,scotch bonnet,ginger,garlic and spices
  4. Leave to cook for 5min
  5. Add perboiled rice into sauce
  6. Stir well and add some eater that will cook the rice
  7. Add smoked fish
  8. Cover the pot and allow to cook for 3to5minutes
  9. Add spinach leaves
  10. Cover and allow to steam
  11. READY TO SERVE…

Iwuk Edesi is quite easy to prepare and is absolutely delicious but unlike Jollof Rice which is prepared with Vegetable oil. Nigerian jollof rice is one of the most popular dish in Nigeria. I present to you the best jollof rice recipe. Course: Main Course, Rice recipes, Side Dish. Keyword: how to cook jollof rice, Jollof rice, Nigerian jollof rice, Party jollof rice.

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