Jollof rice
Jollof rice

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, jollof rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. "We don't say a dish is spicy — we say it has pepper." Yewande Komolafe is a recipe writer who grew up in Lagos and found herself searching for the heat and. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. When cooking Jellof rice, building a flavor base is very important.

Jollof rice is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Jollof rice is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook jollof rice using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Jollof rice:
  1. Get Parboiled rice
  2. Make ready Carrots
  3. Get Peas
  4. Prepare Onions
  5. Get Seasoning
  6. Get Chicken stock
  7. Get Fried chicken
  8. Take Little oil

This is why you will always see it in parties. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish. Often, the chicken or other kind of meat is already included in the dish.

Steps to make Jollof rice:
  1. In pot add in parboiled rice,pepper sauce, chicken stock, fried chicken,oil and seasoning to taste, mix well. Cover & put on fire, allow till almost cooked. Then add in the veggies, and allow to cook completely.put off heat and serve hot.

Adapted by The New York TImes. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. Ghanaian Jollof Rice By Tei Hammond. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid.

So that is going to wrap this up with this exceptional food jollof rice recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!