Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, jollof rice. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. "We don't say a dish is spicy — we say it has pepper." Yewande Komolafe is a recipe writer who grew up in Lagos and found herself searching for the heat and. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. When cooking Jellof rice, building a flavor base is very important.
Jollof Rice is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Jollof Rice is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have jollof rice using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Jollof Rice:
- Get Rice
- Get Water
- Make ready Maggi
- Make ready Salt
- Take Curry
- Get Onion
- Make ready Red pepper
- Get Oil
This is why you will always see it in parties. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish. Often, the chicken or other kind of meat is already included in the dish.
Steps to make Jollof Rice:
- Blend ur onions and red pepper,boil it for some minutes, and let it steam,
- Then add oil and fry it for some minutes, then add water,Maggi,curry, salt and let it boil, after boilling add rice and cover it to cook for some minutes and let it to steam
Adapted by The New York TImes. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. Ghanaian Jollof Rice By Tei Hammond. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid.
So that is going to wrap it up for this special food jollof rice recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
