Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, my signature jollof rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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My signature jollof rice is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. My signature jollof rice is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have my signature jollof rice using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make My signature jollof rice:
- Take Rice
- Prepare Oil
- Take Homemade curry
- Take Seasonings
- Take Water
- Make ready Red bell pepper
- Prepare Scotch bonnet
- Get Onions
- Prepare Salt
Similar to Texmati, Jasmati is an American-style hybrid rice singularly unique to RiceSelect®'s Signature Line. Home / RICE (MIX & MATCH) / Jollof Rice. A very rich rice dish infused in a flavorful rosemary and herbs sauce seasoned to perfection. This rice dish comes with your choice of our signature sauces.
Instructions to make My signature jollof rice:
- In a pot add water and allow to boil then add the rice and a desired quantity of the curry and a little salt close and per boil the rice then seive the rice using a colander
- Blend your pepper and scotch bonnet and keep aside then chopped the onions into small pieces
- In a pot heat oil then add onions saute then add the blended pepper saute for some minutes then add a little water and add the seasonings close and allow to boil then add the per boiled rice close and allow to cook.serve with salad or anything
I grew up eating this rice and every eaten at every party where the host is west african. Every west african country has its own version, however this is the best! Wow your guest with our Imamada signature Jollof Rice - unapologetically Nigerian. Fried Rice is also quite popular in West Africa. Our fried rice, rich in a variety of meats and fish will wow your guest.
So that’s going to wrap it up for this special food my signature jollof rice recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
