Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, jollof rice. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Ghanaian Jollof Rice By Tei Hammond. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid.
Jollof rice is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Jollof rice is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have jollof rice using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jollof rice:
- Prepare Rice
- Get Bonnet scotch
- Prepare Green peppers
- Get Oil
- Make ready Carrot
- Prepare Fish (dry nd sardine)
- Take Meat
- Get Spicies
- Take Green beans
The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish. Often, the chicken or other kind of meat is already included in the dish. Jollof rice is a unifying dish across West Africa.
Steps to make Jollof rice:
- Add ur oil + blended onion nd pepper
- Fry 4 atleast 5min add dry fish
- Add water nd ff by d rice allow it to cook,wen d rice is half way add d vegetables nd steam.serve warm
This classic Nigerian recipe always has three things: rice, a tomato stew, and seasoning. Classic Nigerian Jollof Rice. by: Kitchen Butterfly. Adapted by The New York TImes. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice.
So that’s going to wrap this up with this exceptional food jollof rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
