Simple Jollof rice
Simple Jollof rice

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, simple jollof rice. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Simple Jollof rice is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Simple Jollof rice is something that I have loved my entire life. They are fine and they look fantastic.

In this video i will show you how i make Jollof. Jollof is a popular West African rice dish which is basically rice steamed in a tomato sauce. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have simple jollof rice using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Simple Jollof rice:
  1. Prepare Rice
  2. Take Veggies
  3. Prepare Oil
  4. Make ready Spices
  5. Prepare Seasonings
  6. Get Parsely
  7. Prepare Onions

Because Jollof Rice is Bae, and much loved South of the Sahara and along the coast. Jollof rice is a spicy, traditional dish of West African origin. While it is prepared differently in various countries, this article outlines the steps of making Nigerian-style Jollof rice. This recipe is yummy and spice, but much more simpler then most of the other jollof rice recipes here.

Instructions to make Simple Jollof rice:
  1. Ki soya albasa,saiki tsaida ruwan miya..kizuba spices da seasonings,curry idan ya tafasa ki zuba parboiled rice idan ruwa yakusa tsotsewa kizuba veggies dasu parsely idan..ki rage wuta kibari ya karasa nuna.

I, being from Nigeria myself, make this very often. If necessary add more water while it's cooking. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo. I love Jollof rice so when I tasted the final product of this particular recipe I was thoroughly disappointed.

So that’s going to wrap this up for this special food simple jollof rice recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!