Jollof rice
Jollof rice

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, jollof rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stir in rice, carrots, and green beans, and season with nutmeg. Bring to a boil, then reduce heat to low. Jollof rice, or jollof (/ dʒ ə ˈ l ɒ f /), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon, Sierra Leone, Côte d'Ivoire, Liberia, Togo and Mali.

Jollof rice is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Jollof rice is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook jollof rice using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Jollof rice:
  1. Get 2 cup Rice
  2. Get 10 piece Meat
  3. Prepare 10 piece Big pepper
  4. Make ready 5 piece Green pepper
  5. Prepare 3 piece Onion
  6. Prepare 1 tin Green beans
  7. Take Garlic 5pice
  8. Get 8 piece Maggie
  9. Take pinch Curry n time salt
  10. Get G/ nut oil
  11. Prepare Spiecess ta tested
  12. Make ready Water
  13. Get Pepper
  14. Take 5 piece Carrot
  15. Take Cucumber

Because Jollof Rice is Bae, and much loved South of the Sahara and along the coast of West Africa. Spiced and stewed in a flavorful tomato broth, it is everything from "everyday" to celebration. The classic version is cooked with long-grain rice (Uncle Ben's/Carolina's) and seasoned with Nigerian-style curry powder and dried thyme. Served with fried, ripe plantains which we call.

Instructions to make Jollof rice:
  1. Wash rice n cook half done
  2. AddaaWash meat n cook with all d spiecess
  3. Cut all the vegetables in good shape and wash
  4. Grand d pig n small pepper
  5. Fried the pepper u grand to gether with oil and add spiecess
  6. Add the bowling meat into the fried pepper
  7. Than add d rice and the vegetables all together
  8. Low the heat for 30 to 40minutes
  9. Your jollof rice is done then cut cucumbers into piece and serve

The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is the most popular Nigerian rice recipe. This is why you will always see it in parties. It is quite easy to prepare if you follow the simple steps. How to Cook Nigerian Jollof Rice [Video] The following are other variations of Jollof Rice. ghanaian jollof rice.

So that’s going to wrap it up for this exceptional food jollof rice recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!