Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, jollof rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Jollof rice is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Jollof rice is something which I’ve loved my whole life. They’re nice and they look wonderful.
Stir in rice, carrots, and green beans, and season with nutmeg. Bring to a boil, then reduce heat to low. Jollof rice, or jollof (/ dʒ ə ˈ l ɒ f /), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon, Sierra Leone, Côte d'Ivoire, Liberia, Togo and Mali.
To begin with this particular recipe, we must prepare a few components. You can cook jollof rice using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Jollof rice:
- Make ready 2 cup Rice
- Get 10 piece Meat
- Take 10 piece Big pepper
- Get 5 piece Green pepper
- Make ready 3 piece Onion
- Take 1 tin Green beans
- Make ready Garlic 5pice
- Get 8 piece Maggie
- Prepare pinch Curry n time salt
- Get G/ nut oil
- Prepare Spiecess ta tested
- Prepare Water
- Prepare Pepper
- Prepare 5 piece Carrot
- Get Cucumber
Because Jollof Rice is Bae, and much loved South of the Sahara and along the coast of West Africa. Spiced and stewed in a flavorful tomato broth, it is everything from "everyday" to celebration. The classic version is cooked with long-grain rice (Uncle Ben's/Carolina's) and seasoned with Nigerian-style curry powder and dried thyme. Served with fried, ripe plantains which we call.
Instructions to make Jollof rice:
- Wash rice n cook half done
- AddaaWash meat n cook with all d spiecess
- Cut all the vegetables in good shape and wash
- Grand d pig n small pepper
- Fried the pepper u grand to gether with oil and add spiecess
- Add the bowling meat into the fried pepper
- Than add d rice and the vegetables all together
- Low the heat for 30 to 40minutes
- Your jollof rice is done then cut cucumbers into piece and serve
The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is the most popular Nigerian rice recipe. This is why you will always see it in parties. It is quite easy to prepare if you follow the simple steps. How to Cook Nigerian Jollof Rice [Video] The following are other variations of Jollof Rice. ghanaian jollof rice.
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