Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, jollof rice with grilled chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Jollof rice with grilled chicken is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Jollof rice with grilled chicken is something which I have loved my whole life. They are fine and they look wonderful.
Hello sugarplum, this is just a quick video on how to prepare Nigerian jollof rice with Grilled chicken. Hope u enjoy and pls don't forget to like, share. Jollof Rice is a popular West African casserole of chicken, rice and vegetables in a mild tomato curry sauce.
To begin with this recipe, we must prepare a few ingredients. You can have jollof rice with grilled chicken using 20 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Jollof rice with grilled chicken:
- Make ready Rice
- Take Tomato
- Get Onion
- Get Red pepper
- Make ready Vegetable oil
- Make ready Tablespoons tomato paste
- Get Water
- Take cube Maggi
- Get Water
- Get Salt
- Prepare Curry
- Make ready Chicken:
- Take White onion chopped
- Get Red pepper and green pepper
- Make ready Clove garlic, minced
- Get Fresh ginger
- Get Curry
- Take Maggi
- Get Curry
- Prepare Salt
Garnish jollof rice with friend plantains and serve with chicken. We grilled the chicken it was wonderful too very tender. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from.
Instructions to make Jollof rice with grilled chicken:
- Parboil rice and keep it aside. Place a pot on the heat add vegetable oil and onion, tomato and red pepper. Put water to cover it to boil
- Mix the parboil rice add salt, curry, maggi. Boil until its done
- Grate onion, red pepper, garlic
- Add curry and maggi, salt to marinate the chicken for some hours and then grill it
Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast. Put the rice into a large bowl, cover with cold water and use your hands to wash the grains. Tip the water out then repeat twice until the water runs clear. This version of jollof rice adds chicken for a filling dinner that cooks all in one pan. Remove chicken from pot and set aside.
So that’s going to wrap it up for this exceptional food jollof rice with grilled chicken recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
