Jollof rice
Jollof rice

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, jollof rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Jollof rice is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Jollof rice is something that I have loved my whole life.

Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. "We don't say a dish is spicy — we say it has pepper." Yewande Komolafe is a recipe writer who grew up in Lagos and found herself searching for the heat and. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. When cooking Jellof rice, building a flavor base is very important.

To get started with this particular recipe, we must first prepare a few ingredients. You can have jollof rice using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Jollof rice:
  1. Get Soaked rice
  2. Get 1 large onion
  3. Make ready to taste Salt
  4. Prepare Assorted pepper..red,green,yellow
  5. Prepare Spices of your choice
  6. Make ready Tumeric

This is why you will always see it in parties. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish. Often, the chicken or other kind of meat is already included in the dish.

Instructions to make Jollof rice:
  1. Cook the onion until pink in colour
  2. Blend the assorted peppers and yhu can choose to use them without blending
  3. Add the rice,spices and stir until fried
  4. Add the water according to the amount of rice
  5. Cook under low hear until cooked
  6. Serve with guacamole

Adapted by The New York TImes. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. Ghanaian Jollof Rice By Tei Hammond. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid.

So that’s going to wrap it up for this special food jollof rice recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!