Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, tumeric jollof rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tumeric jollof rice is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Tumeric jollof rice is something that I’ve loved my entire life. They’re fine and they look fantastic.
Hello guys welcome back to my YouTube channel so I will cooking turmeric jollof rice with beaf, I actually make the last with with some chicken and turkey. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. I specifically prepare the Nigerian party jollof rice which I.
To begin with this particular recipe, we must first prepare a few components. You can have tumeric jollof rice using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tumeric jollof rice:
- Take Tumeric
- Make ready Salt
- Take Onion
- Get Rice
- Make ready Pepper
- Take Atarodo
- Prepare cubes Maggi
- Take Chicken
Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria. We make jollof rice frequently in our house. One of the best rice dishes - ever! No color added, additives or short cuts.
Steps to make Tumeric jollof rice:
- Cook the chicken with curry masala,salt,maggi cubes and onion.Blend tumeric,atarodo and fresh pepper.fry in heated vegetable oil.
- Slice onion in big rings and fry in it too.pour in water and boil add salt,maggi cubes,curry masala and the parboiled rice.
- Cook till rice softens.
Thyme - A timeless ancient herb with a slightly minty sweet aroma with warm herbal. Jollof rice is a type of West African dish that is made from rice, tomatoes, and tomato paste. Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or a side to some simply baked chicken. Jollof rice is a spicy, traditional dish of West African origin. While it is prepared differently in various countries, this article outlines the steps of making Nigerian-style Jollof rice.
So that is going to wrap it up for this exceptional food tumeric jollof rice recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
