Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, jollof rice with coleslaw and fried chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. Chicken is first sauteed on the stove top to produce a wonderful aromatic base for the rice. For an extra special and authentic touch, serve jollof rice with fried.
Jollof rice with coleslaw and fried chicken is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Jollof rice with coleslaw and fried chicken is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have jollof rice with coleslaw and fried chicken using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Jollof rice with coleslaw and fried chicken:
- Take Rice
- Prepare Cabbage
- Make ready Cucumber
- Make ready Carrots
- Take Mayonise
- Take Groundnut oil
- Make ready Salt
- Make ready Tatasi
- Prepare Pepper
- Take Onion
- Get Ginger
- Get stock Cubes
My mama said I should always serve meals with vegetables and I love obeying mama. So Jollof Rice with Fried Chicken and Coleslaw. Tip the basmati rice into a large bowl and cover with cold water. Jollof Rice and Chicken -An easy yet tasty one pot meal that is enjoyed in West African Countries (Nigeria, Cameroon, Ghana, Liberia and Sierra leone ).
Steps to make Jollof rice with coleslaw and fried chicken:
- Slice carrots,cucumber and cabbage in a bowl add mayonise to it and cream together.season steam the chicken,fry in groundnut oil.
- Blend tatasi,pepper,ginger,garlic, and boil..fry in groundnut oil add the stock cubes,onion more water,salt,thyme,curry.
- Finally the rice stir and cover to cook.
This recipe was inspired by my mini chef's desire for chicken thighs and rice - No kidding. We were in the supermarket and he wanted me to. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast.
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