Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, jollof rice with vegetable sauce. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there (not being biased, just stating facts LOL). Hi everybody Welcome back to my channel 😘😘.
Jollof rice with vegetable sauce is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Jollof rice with vegetable sauce is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook jollof rice with vegetable sauce using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jollof rice with vegetable sauce:
- Prepare Rice
- Prepare Goat meat
- Take G.nut oil
- Make ready Crayfish, Onion, bell pepper, Gino tomatoes
- Get to taste Knorr seasoning and salt
Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast. Jollof rice is one of the delicious Nigerian food that you learn how to cook easily, find detailed step by step recipe for making Nigeria's national dish.
Steps to make Jollof rice with vegetable sauce:
- Now wash the vegetables and shred it, then set a clean pot on fire pour in d vegetable add a pinch of salt, Onion, crafish and a little oil allow to cook for just 3 minutes and turn off heat. voila! Ur vegy sauce is ready.
- Set your pot on the burner and pour in 2cups of water allow to heat up then you pour your rice and allow to boil for 10 minutes turn off heat drain and set aside then you was your goat meat spice and cook it for 15 minutes then set aside
- Set your pot on fire add oil let it heat for a minute the add onion, tomatoes and pepper allow it fry for three minutes then add d meat stock and if not as tasty as you like it then add more seasoning and a pinch of salt then add the crayfish and allow to cook for two minutes then you add your per boiled rice and leave to cook.
Jollof rice is one of the most simple and easy to make Nigerian food, you'd want to start from here if you are new to Nigerian foods. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe. Try this rice with tomato and vegetables or the Romanian vegetable pilaf or Cheesy Corn Rice (with Turmeric). Actually, the first one mentioned is not so different from this jollof rice, but. Jollof rice is a West African dish that's a staple in most households.
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