Jollof rice and beans
Jollof rice and beans

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, jollof rice and beans. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Jollof rice and beans can be a very tricky dish to make. Unlike our good old jollof rice, it is not a favorite to many. Don't despair yet, it can really Method one is more like a stewed version similar to jollof rice, while Method two is similar to the way I make my beans porridge.

Jollof rice and beans is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Jollof rice and beans is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have jollof rice and beans using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Jollof rice and beans:
  1. Get Rice
  2. Prepare Beans
  3. Make ready Red oil
  4. Make ready Tomato
  5. Get Pepper
  6. Make ready Onions
  7. Get Garlic
  8. Prepare Locust beans

Wash rice and stir into the simmering sauce. Add in drained beans. stir gently. I always make Jollof rice and beans. I'll try this recipe for sure.

Instructions to make Jollof rice and beans:
  1. Soak beans for two hours. Without removing the skin
  2. Use a pressure cooker to cook beans till slightly done
  3. Wash rice and perboil till soft too
  4. In a larger pot add Palm oil onions, tomato and pepper, garlic, locust beans fry a little and pour in water and allow to boil.
  5. Add in rice and beans and allow to cook on medium heat.
  6. If not soft enough add little hot water and cook till soft

Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Benin. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there (not being biased, just stating facts LOL). Many versions of Jollof rice exist throughout West Africa, where the rice-and-bean combination makes a satisfying and nourishing meal. Season to taste with salt and pepper.

So that’s going to wrap it up with this special food jollof rice and beans recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!