Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, jollof rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. "We don't say a dish is spicy — we say it has pepper." Yewande Komolafe is a recipe writer who grew up in Lagos and found herself searching for the heat and. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. When cooking Jellof rice, building a flavor base is very important.
Jollof rice is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Jollof rice is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have jollof rice using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Jollof rice:
- Take 1 cup rice
- Make ready Blended tomatoes and peppers
- Prepare Cooking oil
- Take Onions
- Take Beef
- Make ready Seasonings and salt
This is why you will always see it in parties. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish. Often, the chicken or other kind of meat is already included in the dish.
Instructions to make Jollof rice:
- Boil the beef and sieve the stock, set aside, par boil the rice and wash with cold water
- Fry the meet, drain and set aside, fry the tomatoes and the onions in the oil, pour in the stock, and adjust the seasonings, pour the rice and mix with a wooden spoon, close the pot and cook till done
- Serve with salad or any side of your choice
Adapted by The New York TImes. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. Ghanaian Jollof Rice By Tei Hammond. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid.
So that is going to wrap it up for this exceptional food jollof rice recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
