Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, jollof rice with grilled chicken. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Hello sugarplum, this is just a quick video on how to prepare Nigerian jollof rice with Grilled chicken. Hope u enjoy and pls don't forget to like, share. Jollof Rice is a popular West African casserole of chicken, rice and vegetables in a mild tomato curry sauce.
Jollof rice with grilled chicken is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Jollof rice with grilled chicken is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook jollof rice with grilled chicken using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jollof rice with grilled chicken:
- Prepare Rice
- Take Tomato
- Get Onion
- Take Red pepper
- Get Vegetable oil
- Make ready Tablespoons tomato paste
- Make ready Water
- Prepare cube Maggi
- Get Water
- Make ready Salt
- Prepare Curry
- Prepare Chicken:
- Get White onion chopped
- Prepare Red pepper and green pepper
- Prepare Clove garlic, minced
- Prepare Fresh ginger
- Make ready Curry
- Get Maggi
- Prepare Curry
- Get Salt
Garnish jollof rice with friend plantains and serve with chicken. We grilled the chicken it was wonderful too very tender. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from.
Instructions to make Jollof rice with grilled chicken:
- Parboil rice and keep it aside. Place a pot on the heat add vegetable oil and onion, tomato and red pepper. Put water to cover it to boil
- Mix the parboil rice add salt, curry, maggi. Boil until its done
- Grate onion, red pepper, garlic
- Add curry and maggi, salt to marinate the chicken for some hours and then grill it
Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast. Put the rice into a large bowl, cover with cold water and use your hands to wash the grains. Tip the water out then repeat twice until the water runs clear. This version of jollof rice adds chicken for a filling dinner that cooks all in one pan. Remove chicken from pot and set aside.
So that’s going to wrap this up for this special food jollof rice with grilled chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
