Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, jollof rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. "We don't say a dish is spicy — we say it has pepper." Yewande Komolafe is a recipe writer who grew up in Lagos and found herself searching for the heat and. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. When cooking Jellof rice, building a flavor base is very important.
Jollof rice is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Jollof rice is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have jollof rice using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Jollof rice:
- Take Rice
- Get Attaruhu
- Take Seasoning
- Take Shambo
- Get Gunt oil
- Make ready Curry
- Prepare Spicies
- Make ready Veggie
- Get Onions
This is why you will always see it in parties. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish. Often, the chicken or other kind of meat is already included in the dish.
Steps to make Jollof rice:
- Pai boil d rice n set aside, stir fry d grated attaruhu, shambo Nd onions.
- Add spicies, curry Nd seasoning. Add a little water to cook d rice n bring to a boil.
- Add d rice n allow to cook. Wen it’s nearly done add d veggie n cover up until it is done.
- Serve while it’s hot.
Adapted by The New York TImes. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. Ghanaian Jollof Rice By Tei Hammond. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid.
So that is going to wrap this up with this special food jollof rice recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
