Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, veggies jollof rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
From jollof quinoa to jollof cauliflower and more. All you do is replace the rice and adjust the Without futher ado, permit me introduce you to my Camderoonian veggie jollof. This jollof rice is a vegan version of a classic West African dish.
Veggies Jollof rice is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Veggies Jollof rice is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook veggies jollof rice using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Veggies Jollof rice:
- Make ready Rice
- Take Potatoes
- Make ready Tattase
- Make ready Pepper
- Make ready Onion
- Make ready Carrots
- Take G/beans
- Prepare Salt
- Prepare Seasoning
- Take Oil
- Take Curry
My boogie, boogie led me to peas, which is a fairly common addition to Jollof. So, first things first, set out the green peas to thaw. Jollof rice - A colorful and fragrant popular dish in West Africa. This vegan version is cooked in flavorful tomato and peppers stew with onions, garlic, curry powder, thyme and bay leaves.
Steps to make Veggies Jollof rice:
- Grate kayan miya and fry add water, curry n let it boil
- Wash rice and add, after some mins add ur dice potatoes
- Add seasoning n salt
- When it's almost done add ur veggies cover and let it simmer
Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Benin. Jollof Rice (Jellof Rice) - a popular Nigerian one-pot dish that is bursting with flavors topped with mixed veggies and wide variety or protein for an incredible easy and hearty meal in a bowl! Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo. Jollof rice is probably my all time favourite dish.
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