Japanese Style Ketchup Chicken Rice
Japanese Style Ketchup Chicken Rice

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, japanese style ketchup chicken rice. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Japanese Style Ketchup Chicken Rice is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Japanese Style Ketchup Chicken Rice is something that I’ve loved my whole life.

Chop the all ingredients, chicken, onion, bell pepper. (carrot and corn are good too.). Heat a pan and put in olive oil. Japan's omurice, which also goes by the names omumeshi and omuraisu, is an addictive dish of fried rice served with an omelette.

To begin with this recipe, we must first prepare a few components. You can cook japanese style ketchup chicken rice using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Japanese Style Ketchup Chicken Rice:
  1. Make ready 2 cup Steamed Rice
  2. Prepare 1 pc Chicken Thigh
  3. Make ready 1 Onion
  4. Prepare 1 Bell Pepper
  5. Get …………………………………………………………………………………………..
  6. Take 1 Tbsp Olive Oil
  7. Get 5 Tbsp Ketchup
  8. Make ready Salt&Pepper

I'm looking into making some omurice but I'm not sure what type of ketchup to use. The brand that I always buy is heniz but personally I think it may be too sweet for omurice. Gotta love that ketchup and worcester sauce flavor. Sorry the ingredients aren't too exact, with this recipe you can just adjust the ingredients according This dish is great for using up your leftover rice, and although this recipe uses chicken, it goes great with any meat or vegetable you wish to add to it.

Instructions to make Japanese Style Ketchup Chicken Rice:
  1. Chop the all ingredients, chicken, onion, bell pepper. (carrot and corn are good too.)
  2. Heat a pan and put in olive oil. Stir fry all the chopped ingredients with medium heat for a few minutes. And add salt&pepper.
  3. Add ketchup.
  4. Add steamed rice.
  5. Cook few more minutes.
  6. If you like, garnish it with a little Italian parsley. Serve and enjoy!

Easy Japanese chicken curry rice recipe. Japanese curry is sweet, savory and delicious. It makes a great weeknight dinner! When I first tasted curry in Japan, it was so different to what I was used to yet it was really delicious. A plain omelet cloaks ketchup-flavored fried rice, often called "chicken rice" even when it's made with ham or bacon, or no meat at all.

So that’s going to wrap it up for this special food japanese style ketchup chicken rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!