Japanese Style Ketchup Chicken Rice
Japanese Style Ketchup Chicken Rice

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, japanese style ketchup chicken rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Japanese Style Ketchup Chicken Rice is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Japanese Style Ketchup Chicken Rice is something which I’ve loved my entire life. They’re nice and they look wonderful.

Chop the all ingredients, chicken, onion, bell pepper. (carrot and corn are good too.). Heat a pan and put in olive oil. Japan's omurice, which also goes by the names omumeshi and omuraisu, is an addictive dish of fried rice served with an omelette.

To begin with this particular recipe, we have to first prepare a few components. You can have japanese style ketchup chicken rice using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Style Ketchup Chicken Rice:
  1. Prepare 2 cup Steamed Rice
  2. Prepare 1 pc Chicken Thigh
  3. Get 1 Onion
  4. Get 1 Bell Pepper
  5. Take …………………………………………………………………………………………..
  6. Get 1 Tbsp Olive Oil
  7. Make ready 5 Tbsp Ketchup
  8. Get Salt&Pepper

I'm looking into making some omurice but I'm not sure what type of ketchup to use. The brand that I always buy is heniz but personally I think it may be too sweet for omurice. Gotta love that ketchup and worcester sauce flavor. Sorry the ingredients aren't too exact, with this recipe you can just adjust the ingredients according This dish is great for using up your leftover rice, and although this recipe uses chicken, it goes great with any meat or vegetable you wish to add to it.

Steps to make Japanese Style Ketchup Chicken Rice:
  1. Chop the all ingredients, chicken, onion, bell pepper. (carrot and corn are good too.)
  2. Heat a pan and put in olive oil. Stir fry all the chopped ingredients with medium heat for a few minutes. And add salt&pepper.
  3. Add ketchup.
  4. Add steamed rice.
  5. Cook few more minutes.
  6. If you like, garnish it with a little Italian parsley. Serve and enjoy!

Easy Japanese chicken curry rice recipe. Japanese curry is sweet, savory and delicious. It makes a great weeknight dinner! When I first tasted curry in Japan, it was so different to what I was used to yet it was really delicious. A plain omelet cloaks ketchup-flavored fried rice, often called "chicken rice" even when it's made with ham or bacon, or no meat at all.

So that’s going to wrap it up for this special food japanese style ketchup chicken rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!