Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, chicken piccata for bento. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken breast cutlets, dredged in flour, browned, served with sauce of butter, lemon juice, capers, and stock or wine. Best chicken piccata I've ever made. I used a vegan butter cause I'm super lactose intolerant, and it was still amazing.
Chicken Piccata for Bento is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Chicken Piccata for Bento is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken piccata for bento using 6 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Piccata for Bento:
- Get 6 Chicken tenders
- Take 1 dash Salt and pepper
- Take 1 -1 1/2 tablespoons Plain flour
- Prepare 1 Egg
- Make ready 1 tbsp each Ketchup, Japanese Worcestershire-style sauce
- Make ready 1 for frying Vegetable oil
Today's bento recipe is Chicken Karaage Bento. I re-posted the Karaage recipe with a video and updated blog contents last week, and you might be thinking of making karaage this week. Then you would want to take some leftovers for lunch the next day, wouldn't you? Chicken Piccata is traditionally made with white wine pan sauce, but I didn't have any wine on hand (I know, I was shocked too), so I subbed it with chicken broth.
Steps to make Chicken Piccata for Bento:
- Remove the tendons from the chicken tenders.
- Cut diagonally into bite size pieces. Season with salt and pepper.
- Put the chicken in a plastic bag and dust with flour.
- Then add the eggs. Massage the bag to mix.
- Heat a generous amount of oil and fry the chicken.
- When browned, flip and fry the other side. When it's done, remove it from the pan.
- Here's the cooked chicken piccata.
- Add the ketchup and sauce and mix.
- All done!
- If you're not putting it in a bento, put the chicken from Step 7 on a dish and serve with sauce.
- (Note:) For anyone who doesn't feel like taking each piece of chicken out of the pan to mix with the sauce, you can just add the sauce directly to the pan in Step 6.
The sauce was still so good that I wanted to drink it straight out of the skillet, so I didn't feel like I was missing out. But, if you have wine around. Reviews for: Photos of Lemon Chicken Piccata. Creamy Chicken Piccata - Let's just start out by stating the obvious, everything is better with a little cream added right? Chicken piccata pairs well with many easy sides, such as buttered angel hair pasta, roasted vegetables, mashed potatoes or couscous.
So that’s going to wrap this up with this special food chicken piccata for bento recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
