Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, healthy taco rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Healthy Taco Rice is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Healthy Taco Rice is something which I have loved my entire life. They’re fine and they look wonderful.
Tacos have gone from unappetizing fast-food to a Tuesday-night staple and gourmet food truck fare. This tasty rice great addition to tacos either on the inside or out. My fiance raves over this recipe.
To get started with this recipe, we have to prepare a few ingredients. You can have healthy taco rice using 21 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Healthy Taco Rice:
- Take Meat sauce
- Get 200 grams Ground beef
- Take 1 large, chopped Onion
- Take 1/2 diced and blanched Cooked bamboo shoot in water
- Take 1 can. smush the tomatoes up will with your little hands. Canned tomatoes
- Prepare 1 Garlic
- Prepare 1 Whatever herbs and spices you have on hand
- Take 1 Bay leaf
- Make ready 1 dash Sake or wine
- Make ready 1 dash bit of each Ketchup, Japanese style Worcestershire sauce, soy sauce, sugar, salt, pepper
- Prepare Salsa
- Make ready 1 as much (to taste), chop finely Tomatoes
- Take 1 as much (to taste), chop finely and put in a bowl of water Onion
- Prepare 1 swirl Olive oil
- Prepare 1 dash of each Lemon juice and parsley (optional)
- Prepare 1 dash of each Salt and pepper
- Get 1 Tabasco sauce
- Make ready Vegetables of your choice
- Get 1 as much (to taste). roughly julienne. Lettuce, celery
- Take Toppings
- Take 1 as much (to taste) Pizza cheese or cheese
Loaded with ground turkey or chicken, vegetables, and frozen cauliflower rice! They are made with a flavorful cauliflower rice, and a delicious combo of lean ground beef and ground turkey. FISH TACO RICE BOWLS with avocado & pickled onions, topped with a Cilantro Lime Dressing! One of those foods for me is Mexican cuisine, specifically tacos - chicken and barbacoa tacos are my go to!
Instructions to make Healthy Taco Rice:
- Let's make the meat sauce.
- Stir fry the ground beef without oil. Drain off any rendered fat. Season with salt and coarsely ground black pepper, add the onion, bamboo shoot and a little sake, and stir fry.
- Add whatever herbs and spices you have on hand, and as much as you like.
- You can add red chili powder, oregano, paprika, nutmeg, black pepper, but the chili powder is a must.
- Add a can of crushed tomatoes (juice and all) and one bay leaf.
- Flavor with ketchup, Worcestershire sauce, soy sauce, sugar, salt and pepper. Adjust the quantity to your preference as you taste.
- Even if you don't measure the ingredients, just taste as it cooks. When there's no liquid left in the pan, it's done.
- Prepare the salsa. Combine the salsa ingredients, adjust the seasoning with salt and pepper, and it's done. Add Tabasco to taste.
- Serve rice in a bowl, top with lots of vegetables, salsa, a generous portion of the meat sauce, cheese, and parsley.
- Finished!! Add more Tabasco to taste.
This flavorful Taco Rice is packed full of herbs and spices, but is neutral enough to serve as the What can you do with taco rice? Serve it as a side with beans like. These tacos get a healthy makeover by using turkey as the main lean protein. It all comes together with some beans, avocado, and a little cheese. It's the perfect, easy weeknight dinner.
So that’s going to wrap this up for this special food healthy taco rice recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
