Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, karachi halwa. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Karachi halwa is made with basically four ingredients - corn flour, ghee, water and sugar. Karachi halwa is not your everyday sweet, so best to make during festive occasions or special occasions..karachi halwa recipe. it mainly includes my other detailed recipes like carrot halwa, walnut halwa, urad dal ladoo, dates halwa, mango peda, dry fruit chikki, gulgula, besan ladoo, horlicks mysore pak. Karachi Halwa - sweet made with cornflour and ghee.
Karachi Halwa is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Karachi Halwa is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have karachi halwa using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Karachi Halwa:
- Get 1/2 cup cornflour
- Prepare 1 1/2 cup water
- Make ready 1 1/2 cup sugar
- Get 1 cup water
- Get 1 tsp lemon juice
- Take 4 tbsp ghee
- Get Aa needed Orange food colour
- Get 1/4 tsp cardamom powder
It may have rubber like consistencytherefore also known as rubber halwa. Cornflour Halwa, also known as Karachi Halwa or Bombay Halwa is popualr halwa recipe made with corn flour, this halwa is chewy and taste delicious with very limited amount of ghee and we can make. How to make Karachi Halwa-Chewy rich halwa. Cornflour Halwa is also known as Karachi Halwa or Bombay Halwa.
Instructions to make Karachi Halwa:
- In a bowl put cornflour+water mix it well make sure there is no lumps.
- Take kadhai put sugar +water + lemon juice.when sugar dissolves put cornflour mixture and stir it continuously.it will gets thick.when it gets thicken add ghee mix it well and add orange colour+ cardamom powder and keep stirring and cook for 15 to 20 mins on very low heat.(if u like u can add chopped nuts also)
- Put in grease mould or in caketin let it sit in fridge for 2 hours.after that remove from mould and cut into pieces.
It is prepared with corn flour, sugar and ghee. As Diwali is round the corner, I wanted to share with you some easy sweet and. I am now into the habit of posting an easy halwa recipe whenever there is a milestone post in my blog. Bombay Karachi Halwa/Corn flour Halwa/Corn starch Halwa/Quick & Easy Halwa By Pachakalokam. Bombay Karachi Halwa Video Recipe- Indian Recipes by Bhavna.
So that is going to wrap it up with this exceptional food karachi halwa recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
