Karachi Halwa
Karachi Halwa

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, karachi halwa. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Karachi halwa is made with basically four ingredients - corn flour, ghee, water and sugar. Karachi halwa is not your everyday sweet, so best to make during festive occasions or special occasions..karachi halwa recipe. it mainly includes my other detailed recipes like carrot halwa, walnut halwa, urad dal ladoo, dates halwa, mango peda, dry fruit chikki, gulgula, besan ladoo, horlicks mysore pak. Karachi Halwa - sweet made with cornflour and ghee.

Karachi Halwa is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Karachi Halwa is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook karachi halwa using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Karachi Halwa:
  1. Get 1/2 cup cornflour
  2. Prepare 1 1/2 cup water
  3. Make ready 1 1/2 cup sugar
  4. Prepare 1 cup water
  5. Make ready 1 tsp lemon juice
  6. Get 4 tbsp ghee
  7. Take Aa needed Orange food colour
  8. Take 1/4 tsp cardamom powder

It may have rubber like consistencytherefore also known as rubber halwa. Cornflour Halwa, also known as Karachi Halwa or Bombay Halwa is popualr halwa recipe made with corn flour, this halwa is chewy and taste delicious with very limited amount of ghee and we can make. How to make Karachi Halwa-Chewy rich halwa. Cornflour Halwa is also known as Karachi Halwa or Bombay Halwa.

Steps to make Karachi Halwa:
  1. In a bowl put cornflour+water mix it well make sure there is no lumps.
  2. Take kadhai put sugar +water + lemon juice.when sugar dissolves put cornflour mixture and stir it continuously.it will gets thick.when it gets thicken add ghee mix it well and add orange colour+ cardamom powder and keep stirring and cook for 15 to 20 mins on very low heat.(if u like u can add chopped nuts also)
  3. Put in grease mould or in caketin let it sit in fridge for 2 hours.after that remove from mould and cut into pieces.

It is prepared with corn flour, sugar and ghee. As Diwali is round the corner, I wanted to share with you some easy sweet and. I am now into the habit of posting an easy halwa recipe whenever there is a milestone post in my blog. Bombay Karachi Halwa/Corn flour Halwa/Corn starch Halwa/Quick & Easy Halwa By Pachakalokam. Bombay Karachi Halwa Video Recipe- Indian Recipes by Bhavna.

So that is going to wrap this up with this special food karachi halwa recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!