Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, karachi halwa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Karachi halwa is made with basically four ingredients - corn flour, ghee, water and sugar. Karachi halwa is not your everyday sweet, so best to make during festive occasions or special occasions..karachi halwa recipe. it mainly includes my other detailed recipes like carrot halwa, walnut halwa, urad dal ladoo, dates halwa, mango peda, dry fruit chikki, gulgula, besan ladoo, horlicks mysore pak. Karachi Halwa - sweet made with cornflour and ghee.
Karachi halwa is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Karachi halwa is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have karachi halwa using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Karachi halwa:
- Get 1 cup cornflour /corn starch
- Prepare 3 cup water
- Get 2 1/2 cup sugar
- Make ready 1 1/2 tsp lemon juice or (tatri)
- Prepare 10 tbsp ghee
- Prepare 1/2 tsp cardamom powder
- Prepare 1/2 cup cashew nuts
It may have rubber like consistencytherefore also known as rubber halwa. Cornflour Halwa, also known as Karachi Halwa or Bombay Halwa is popualr halwa recipe made with corn flour, this halwa is chewy and taste delicious with very limited amount of ghee and we can make. How to make Karachi Halwa-Chewy rich halwa. Cornflour Halwa is also known as Karachi Halwa or Bombay Halwa.
Instructions to make Karachi halwa:
- In a large mixing bowl,add 1cup corn flour,followedby 3cup water mix well without forming any lumps set aside - in a non stick pan add sugar,furthur add 2cups water and mix well allow the syrup to boil do not allow the syrup to turn one string consistency then pour the prepared corn starch mixture into the boiling sugar syrup (mix the prepared cornflour mixture well before pouring
- Stir continuosly on low heat and add lemon juice once the cornflour mixture starts to thicken add ghee
- Maintain a low heat and keep stirring till the mixture thickness without forming lumps repeat ghee little by little and keep in stirring then add in cordomon pow and still well and crushed cashew nuts and mix well add food (orange) colour and combine well off the flame
- And immedietly transfer to a tray.level the halwa to rest for 2hour.finely cut into square shape
It is prepared with corn flour, sugar and ghee. As Diwali is round the corner, I wanted to share with you some easy sweet and. I am now into the habit of posting an easy halwa recipe whenever there is a milestone post in my blog. Bombay Karachi Halwa/Corn flour Halwa/Corn starch Halwa/Quick & Easy Halwa By Pachakalokam. Bombay Karachi Halwa Video Recipe- Indian Recipes by Bhavna.
So that is going to wrap it up with this exceptional food karachi halwa recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
