Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, karachi halwa. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Karachi Halwa is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Karachi Halwa is something which I’ve loved my whole life. They’re fine and they look wonderful.
Karachi halwa is made with basically four ingredients - corn flour, ghee, water and sugar. Karachi halwa is not your everyday sweet, so best to make during festive occasions or special occasions..karachi halwa recipe. it mainly includes my other detailed recipes like carrot halwa, walnut halwa, urad dal ladoo, dates halwa, mango peda, dry fruit chikki, gulgula, besan ladoo, horlicks mysore pak. Karachi Halwa - sweet made with cornflour and ghee.
To begin with this recipe, we must prepare a few components. You can have karachi halwa using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Karachi Halwa:
- Make ready 1/2 cup custard powder vanilla flavor
- Prepare 1 & 1/2cup sugar
- Take 2 &1/2 cups water
- Get 4 green cardamom
- Make ready 2 tablespoons ghee
- Get 1 pinch kesar food color
- Make ready 6 7 almonds peeled n sliced
- Prepare 6 7 cashewnuts chopped
It may have rubber like consistencytherefore also known as rubber halwa. Cornflour Halwa, also known as Karachi Halwa or Bombay Halwa is popualr halwa recipe made with corn flour, this halwa is chewy and taste delicious with very limited amount of ghee and we can make. How to make Karachi Halwa-Chewy rich halwa. Cornflour Halwa is also known as Karachi Halwa or Bombay Halwa.
Steps to make Karachi Halwa:
- Heat pan make sugar syrup - Add custard powder n food color which we melted in little water with no lumps.
- Add it in sugar syrup n cook it on fast flame n keep stirring, it will form jelly.
- When it becomes little thick add green cardamom chopped dry fruits nd 1 tablespoon ghee.
- Cook it on high flame for 10 to 12minutes n 5 min on low flame.
- Shift it on greasing plate n cool it on room temperature for an hour. Cut it into square shape.
- U can garnish with badam or pistachios.
It is prepared with corn flour, sugar and ghee. As Diwali is round the corner, I wanted to share with you some easy sweet and. I am now into the habit of posting an easy halwa recipe whenever there is a milestone post in my blog. Bombay Karachi Halwa/Corn flour Halwa/Corn starch Halwa/Quick & Easy Halwa By Pachakalokam. Bombay Karachi Halwa Video Recipe- Indian Recipes by Bhavna.
So that’s going to wrap this up for this special food karachi halwa recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
