Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, aloo chop. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Aloo Chop is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Aloo Chop is something which I’ve loved my whole life.
Aloo Chop is the famous snack recipe of Kolkata. It is a Bengali cuisine made by spicy potato mixture. This recipe is perfect with a cup of tea in rainy.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook aloo chop using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Aloo Chop:
- Get 1 cup gram flour/besan
- Make ready 2 pinches baking soda
- Take 1/2 teaspoon Salt to taste
- Get 4 Large Boiled, Mashed potatoes
- Take 1 teaspoon ginger-garlic paste
- Get 1 onion finely chopped
- Make ready 1 Green Chilli (chopped)
- Take 1 tablespoon Coriander leaves (finely chopped)
- Prepare 1 sprig Curry leaves
- Get 1 teaspoon, mustard seeds
- Get 1 teaspoon Red chilli powder to taste
- Prepare 1 teaspoon amchur powder
- Make ready 1 teaspoon Garam Masala powder
- Make ready 1/2 teaspoon turmeric powder
- Prepare 2 cups Oil for frying
Potato Chop Aloo Tikki Recipe by Kitchen With Amna. Aloo Chop is a scrumptious snack recipe and extremely popular in Bengali cuisine. Though, the name sounds completely vegetarian, however this traditional dish is a non-vegetarian recipe and is a treat. Stir in the chopped coriander and leave to cool.
Steps to make Aloo Chop:
- Heat a pan add mustard seeds, curry leaves, onions, green chillies, sauté and add ginger garlic paste, chilli powder, garam masala, coriander, mashed potatoes and mix well.
- In a bowl add besan, turmeric powder, 1/4th teaspoon salt, baking soda and chilli powder to it.
- Add little water and mix well to make a lump free, smooth batter (neither too thick nor too runny).
- Make small balls or tikkis of ready potato mixture.
- Dip each tikki in the batter and deep fry at medium flame in hot oil till golden brown
- Serve aloo chop hot with green chutney or tamarind chutney
Dip the 'chops' lightly in flour and shallow fry a few at a time in hot oil, until crisp and golden, turning carefully. Alu chop,Potato Chop,Bengali Aloo Chop,Batata Vada,Bengali Aloo Chop Recipe,Potato croquettes #AlooChop #StreetFood. Aloo Chop is the famous snack recipe of Kolkata. How to make Aloo Chop Recipe" is published by Minakshi Kitchen. Aloo Chop Recipe - দোকানের মতো মুচমুচে আলুর চপ তৈরির সহজ রেসিপি - Bengali Snacks Alur Chop.
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