Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, aloo chop. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Aloo chop is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Aloo chop is something that I have loved my entire life. They are fine and they look fantastic.
Aloo Chop is the famous snack recipe of Kolkata. It is a Bengali cuisine made by spicy potato mixture. This recipe is perfect with a cup of tea in rainy.
To get started with this recipe, we must prepare a few ingredients. You can have aloo chop using 12 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Aloo chop:
- Get 6 potatoes boil
- Make ready 1/2 bowl coriander leaves
- Prepare 1/4 cumin powder
- Take 1/4 tsp red chilli powder
- Take 1/4 tsp garam masala powder
- Get 1/2 tsp black salt
- Get Salt as per taste
- Prepare 6 tbsp oil
- Prepare 2 cups gram flour
- Make ready 1/2 tsp haldi powder
- Make ready 2.3 pinch ajwain
- Make ready 2 pinch soda
Potato Chop Aloo Tikki Recipe by Kitchen With Amna. Aloo Chop is a scrumptious snack recipe and extremely popular in Bengali cuisine. Though, the name sounds completely vegetarian, however this traditional dish is a non-vegetarian recipe and is a treat. Stir in the chopped coriander and leave to cool.
Steps to make Aloo chop:
- Boil potatoes peel out and mash it.
- Add whole masala powder and chopped corrianders leaves.
- Mix it nicely.
- Heat the pan put 4tb oil.
- Now add mashed potatoes mix it well then cover it.
- Fry it on medium flame for 5 -6 minutes properly.
- After fry - take out mashed potatoes in plate and cool it.
- And make mashed potatoes small balls and press it like it tikki.
- After making tikkies take gram flour in bowl.add salt ajwain and haldi powder mix it.
- Add water and make perfect batter.keep side for ten minutes.
- Heat oil in pan and fry properly.
- And take potatoes tikki then dip it in gram flour batter and fry it on medium flame.
- Fry it till turns brown in colour both sides.
- Take out Aloo chop.Serve it with green chutney.
Dip the 'chops' lightly in flour and shallow fry a few at a time in hot oil, until crisp and golden, turning carefully. Alu chop,Potato Chop,Bengali Aloo Chop,Batata Vada,Bengali Aloo Chop Recipe,Potato croquettes #AlooChop #StreetFood. Aloo Chop is the famous snack recipe of Kolkata. How to make Aloo Chop Recipe" is published by Minakshi Kitchen. Aloo Chop Recipe - দোকানের মতো মুচমুচে আলুর চপ তৈরির সহজ রেসিপি - Bengali Snacks Alur Chop.
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