Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, aloo chop. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Aloo Chop is the famous snack recipe of Kolkata. It is a Bengali cuisine made by spicy potato mixture. This recipe is perfect with a cup of tea in rainy.
Aloo Chop is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Aloo Chop is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook aloo chop using 13 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Aloo Chop:
- Prepare 3-4 Potato boil
- Get 1/2 tsp Garlic paste
- Get 2-3 tsp Chopped coriander leaves
- Prepare 1/4 tsp Cumin seeds
- Make ready 1/4 tsp Mirch powder
- Take 1/4 tsp Garam masala
- Get 1/2 tsp Black salt
- Get Salt as per taste
- Make ready Mustard oil fr fry
- Prepare 2 cups Gram flour
- Take 1/2 tsp Turmeric powder
- Prepare 2-3 pinches Ajwain
- Prepare 2 pinches Soda
Potato Chop Aloo Tikki Recipe by Kitchen With Amna. Aloo Chop is a scrumptious snack recipe and extremely popular in Bengali cuisine. Though, the name sounds completely vegetarian, however this traditional dish is a non-vegetarian recipe and is a treat. Stir in the chopped coriander and leave to cool.
Steps to make Aloo Chop:
- Peel out boil potatoes and mash it
- Add garlic paste salt mirch powder garam masala and chopped coriander leaves
- Mix it nicely
- Heat the pan put 2-3tsp mustard oil
- Now add cumin seeds.. It turns brown add mashed potatoes mix it well then cover it
- Fry it on medium flame fr 5-6 mint properly….
- After fry… Take out potato mash in plate and cool it
- Now take fried potato mash and make small ball and press it like tikki
- After making tikkies take gram flour in bowl…add salt ajwain and turmeric powder….mix it
- Add water and make perfect batter like pokaora….give rest fr 10-15 mints
- Heat oil in pan for fry….heat oil properly
- Now take potato tikki then dip it in gram flour batter and fry it on medium flame
- Fry it till it turns brown in colour both side
- Take out on tissu and sprinkle black salt on it
- Ready delicious Aaloo chop.. Serve it wth ketchup ar green chatne
- Heat mustard oil properly.. T
Dip the 'chops' lightly in flour and shallow fry a few at a time in hot oil, until crisp and golden, turning carefully. Alu chop,Potato Chop,Bengali Aloo Chop,Batata Vada,Bengali Aloo Chop Recipe,Potato croquettes #AlooChop #StreetFood. Aloo Chop is the famous snack recipe of Kolkata. How to make Aloo Chop Recipe" is published by Minakshi Kitchen. Aloo Chop Recipe - দোকানের মতো মুচমুচে আলুর চপ তৈরির সহজ রেসিপি - Bengali Snacks Alur Chop.
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